We are all pitching in to make sure Nonni is safe in her home. Everyone is taking a turn and tonight, my husband and I have a shift. I'll let you know how she is after we take care of her later.
I got my camera, but I couldn't figure out how to use it.....I was too tired to read the directions last night, so today, I'll read them and try to understand everything, so I can post pictures after this weekend.
My cousin from Cape Cod came to visit last night....so happy to see him!
My son got me a blender....I made my first green smoothie - I was really pessimistic about the whole taste thing, but WOW - it is nice to be pleasantly surprised! Kale from the CSA, Figs from my dad's tree, Raspberries from my bushes, water, ice and a little sugar. Breakfast for this morning and tomorrow morning is made!! It is thicker than I might have liked, but next time I'll put a few less kale leaves in it. You should try it!
We are getting five eggs a day (most days!). I love my girls!
Four and a half pints of fig/strawberry preserves last night. I made this one with the jello recipe......I wasn't sure how it was going to come out, but it really is good! I will probably be able to make a little more of this before the season ends.
I'm off to work - have a beautiful day!!
1 comment:
LOVE your blog!
I tried some green smoothies earlier this summer and thought they were great! Now I have been making kefir smoothies using homemade kefir and whatever else I have on hand. Sometimes fresh fruit, sometimes lacto-fermented apricots.
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