My Brother brought me a puffball mushroom. I had never seen it in my life - it was really awesome!
This is the mushroom before I peeled it. I have never had to peel a mushroom before!
This is the mushroom - as white as snow after peeling. I put a can next to it to show the size.
I then sliced it. Recipes said I could sauté it or put it into soup. I sautéed it in a little olive oil and butter. I froze it for use for another time. I really don't know what I am going to do with it. It says it can be used like tofu. And since I haven't cooked tofu in over 21 years, I am not really sure anymore!!
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