So far this year, I have picked some cardillio's from my back yard. These are greens that I pick every year, although this year, the amount was a LOT less.
My brother went mushrooming last week. I guess we got so much rain that these beautiful oyster mushrooms were found. He gave me everything because he said he could find a lot more. I fried them up and froze them so that they would be ready for both steak, mushrooms and onions and also for stir fries.
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