Salsa

I received tomatoes and bell peppers and jalapenos this week in my CSA box.  I bought some extra "seconds" tomatoes at $1/lb at the farm and a few extra bell peppers, so it was time for this year's salsa attempt.  Last year was a really good year for it, so I was hoping for another!

The jalapeno's were big an spicy, because this batch turned out nice and hot.

I got all this:

 I had a little extra, so we didn't can this amount and just waited until it cooled and enjoyed it immediately.

Next up....Pico de gallo.