On Monday, I canned two more quarts of pears and one quart of marinated eggplant. I got the eggplant recipe on line but totally doctored it up. It looks great, BUT, once I taste it, I'll let you know.
I plan on making bread tonight, so I'll be taking a sandwich for lunch tomorrow. The proof will be in the taste. And if this recipe didn't work, I have another recipe coming this week from a friend. So much eggplant, so little time!
Next up in the canning department....more pears. I should be able to can two or three more quarts for pies. I need to finish them up before Sunday which is apple picking day!
About Me
- Maria
- Full Time Mom, Wife, Work, Life - Mom to three children (adults), two are college graduates and now own their own homes, and the youngest is in college in NC; wife to Thomas; Work - one full time and multiple part time jobs; Life - whatever you can throw at me....
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